It is believed that Oats (avena sativa) and Oatstraw originated in three widely separate geographic regions: Abyssinia, the Mediterranean and China. Today, the grain is grown primarily in the U.S., Canada, Russia, and Germany. Considered mostly a food, the whole plant has health-giving as well as nutritional value. Oatstraw can be taken as a delightful tea, sweetened with honey, and is valuable for its health benefits.
For more information: Oatstraw Tea by Alvita Teas at Eastherb
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