FYI...Healthful kitchen must-haves | Arthritis Information

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Some foods are simply better than others. So we put this question to three local nutrition experts: If you could pick just a handful of ingredients to incorporate into your clients' diets, what would they be? Here are items that can have a long-term effect on health and well-being, according to North Potomac nutritionist Kelly Dorfman; Dana Laake, owner of Dana Laake Nutrition in Kensington; and D.C. health counselor Casey Seidenberg:

http://www.washingtonpost.com/wp-dyn/content/article/2009/10/20/AR2009102004032.html
bumpBlueberries, ah yes, they truly are an essential! I love raw spinach......
great article!! [QUOTE=babs10]I love raw spinach...... [/QUOTE]
Me too, Babs. Bob recently planted winter greens including baby spinach. We should have our first salad late November and quickly followed by enough greens to add to soups, stir fries, and even some for the furry-faced friends to enjoy.

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